Extreme

cocktail serves up a bouquet that’s rich and hearty throughout. Toast, charred oak, nuts, espresso and black pepper smack every last taste bud, and the strength is more than satisfying.

CAO Extreme begins with a dark and oily Ecuador Habano ligero wrapper, which graces a rich and spicy Nicaraguan binder. These tasty leaves conceal a robust combination of long-fillers from Honduras and Nicaragua, with a dash of La Estradas leaf in the mix. After significant post-roll aging, this eventful